If you like baking or are interested in starting out, this place has a variety of flours, all are very high quality and produce amazing pastries, breads and whatever else you have in mind. The staff are friendly and knowledgeable, able to answer questions or offer advice. The store manager, Frank, is a kind soul with bright marmalade fur and a penchant for sunny windowsills and loving affection. After paying him your respects, try the turnovers. You will not be disappointed.
Lots of baking selections, pastries and cookies, gift selections and coffees for brewing at home. The drive there is a fun one.
My wife and i just tried this bakery and it was by far the best experience we have ever had. We have tried alot of local bakeries and they do not compare! We got a loaf of one of their specials i do not recall the name but it tasted 100% different then any bread I have ever had. It was so soft in the middle and had the perfect crunch on the outside! Seriously amazing and we happened to get there when he pulled it out of the oven so it was still warm when we got home. We also got a cinnamon roll and a raisin, cranberry roll and they were both pretty good. The service was awesome and the gentleman was very polite which we don't get very much anymore. Thank you for the wonderful experience and best bread of all time. We will be back multiple times a month lol.
Tom and Sue are great. The school house is neat.
Amazing bread. Locally grown & processed grains. Beautiful setting.
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