Unami sushi was started in 2013 by Toby Helms and Abigail Kasel with the goal of serving high-quality sushi made per order in a friendly, quick service environment. Toby has worked in several restaurants serving several different types of cuisine including Thai, Chinese, Japanese, American, Spanish, and Italian. After working as the head chef at a sushi restaurant for 5 years he opened his first restaurant at the age of 23.
To learn more about Subo Sushi Burritos visit their website at https://eatsubo.com/